Foodies in the know have caught onto this new trend of interactive dining, and we hear that lebua hotel in Bangkok is the next to jump on the bandwagon.
Breeze, the hotel's Chinese restaurant, has created a new, interactive dining menu called China 2020 (think food and cocktails inspired by China's hottest dining trends).
The China 2020 menu allows diners to enjoy both traditional and modern favorites, with an interactive experience that includes mixing their own cocktails and rolling a dice to determine their "lucky" sauce for steak.
Guests may choose any of the following five entrees:
Discovery - Diners must break open a block of salt to reveal a box hiding their entree - a roast duck with water chestnuts, shitake mushrooms and Chinese wine
Back in Time - This traditional dish of lamb shank with Chinese cabbage and mushrooms is served in a nyonya basket
Appearance - "7 Stars Around The Moon" features eight small dishes with ingredients including lobster, foie gras, King Crab and sea urchin
Excitement - Guests put their dinner in the hands of fate by rolling a dice to see which of six sauces will be served with Omi beef
Youth - Celebrating a modern, Western classic, this "Chinese burger" is served with vegetable fries
For more information visit www.lebua.com.