Viceroy Anguilla, a luxury destination in the Caribbean, has announced that it has two new offerings in time for Thanksgiving: the new Viceroy Villa Thanksgiving Feast and Viceroy Inclusive Package (VIP), both providing culinary options.
With the Viceroy Villa Thanksgiving Feast, the hotel will provide all the ingredients for a traditional turkey dinner to be delivered to the villa kitchen. Guests can prepare the meal themselves, or one of the resort’s private chefs will cook the dinner for them. Each villa accommodation includes a private pool, butler service and uninterrupted views of the Caribbean Sea. The Viceroy Villa Thanksgiving Feast is included with reservations in a Villa for a four-night stay or longer from November 19 to 26.
For guests seeking an all-inclusive meal package, the new Viceroy Inclusive Package (VIP) allows two guests staying in Viceroy King Accommodation to daily breakfast, lunch and dinner at any of the resort’s restaurants. If a guest chooses to dine off property for dinner, a $100 resort credit will be issued for guests’ use during their stay. The package is available beginning October 17 through March 31, 2013.
Situated on 35 acres, with 3,200 feet of beachfront land along Barnes and Meads Bays, Viceroy Anguilla offers accommodations including contemporary beachfront and bluff-top villas with full kitchens and butler service; townhomes; and resort residences.