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| The Bagatelle Supper Club can seat 500 guests. |
From the beaches of St. Barths and the swank streets of New York and L.A. comes the Bagatelle Beach & Supper Club to the Las Vegas Strip, opening this month. The venue will have seating for 500 guests in indoor and outdoor settings, including two private dining rooms and a private outdoor dining pavilion.
Chef John Zamarchi’s menu will offer signature dishes such as Gnocchi a la Parisienne (think gnocchi with black truffle pesto filling and truffle sauce); Tartare de Thon Bagatelle (ahi tuna tartare, avocado salad and lie soy vinaigrette); and Coquillettes au Jus Truffés (elbow pasta, truffle veal jus, French ham and Swiss cheese). Be on the lookout in December for Bagatelle’s signature brunch.
Next spring, those looking for a sexy-chic daytime experience will love the Bagatelle Beach Club. The space includes a 250-seat outdoor restaurant offering Mediterranean-style dining; a sanded area where guests can enjoy a game of beach volleyball and 18 luxury cabanas. The facility will also feature and outdoor concert venue.
Bagatelle Beach & Supper Club is located on Ocean Drive, off Tropicana Avenue across from MGM and adjacent to the New Tropicana Las Vegas.
Luxury travel advisors can contact Rose Aharonian ([email protected]), events and marketing manager to set up special occasions for their clients. Dinner reservations can be made by calling (702) 701-0200.