Grace Bay Club Debuts Pop-Up Beach Restaurant

Unknown

Talk about dining with a view: We hear Grace Bay Club in Turks and Caicos has debuted a new pop-up restaurant and bar concept situated directly on Grace Bay Beach.

Aptly named, Stix on Grace Bay will serve a menu of stick-based items (perfect for beach dining, we say). Think Lobster cocktail on a stick with tangy citrus aioli and chili garlic crumbs; grilled lion fish with pickled carrots and roasted coriander seeds; or jerk roasted corn on the cob with Grace Bay coconut. The cuisine will be complemented by a variety of Rosé wines and cocktails. 

Guests will enjoy food and wine pairings at the 30-foot-long communal table. The main bar sits under a palm tree thatch hut. 

Free Luxury Travel Newsletter

Like this story? Subscribe to The Dossier

Luxury Travel Advisor’s only newsletter, covering unique destinations and product news for affluent travelers. Delivered every Tuesday & Thursday.

Stix began welcoming customers on December 20 and will run through July.

For more information visit www.gracebayclub.com.

Suggested Articles:

Travelers will be required to take a COVID-19 RT-PCR, NAA, RNA or Antigen test within three days of travel.

Six Senses Shaharut will have just 60 suites and villas spread across the desert landscape and will be home to a signature spa. Check it out.

Expected to open in 2023, SO/ Maldives will comprise 80 villas, which will also include beachfront and over-water options. Learn more here.