Mandarin Oriental Opens Al Fresco Dining in Paris

Hôtel Dieu in Lyon France, to be the new InterContinental hotel
Hôtel Dieu in Lyon, France // Photo by ventdusud/iStock/Getty Images Plus/Getty Images

Paris is in full spring swing. We hear that the Mandarin Oriental, Paris has officially opened its courtyard garden for the season. We say this is a prime spot to take a light meal or sip a summery cocktail.

In the garden, guests can dine from menus from both Bar 8 and Camelia. Think Daikon-wrapped crab, shrimp and green tea glee, pickled radish, green asparagus, poached quail's egg and French imperial caviar. We hear the Semolina cream cake with stewed rhubarb and strawberry is also to die for. 

And for your cocktail? How about the Bellini Revisite, which is made up of Champagne, peach syrup and peach liquer mousse.

Free Luxury Travel Newsletter

Like this story? Subscribe to The Dossier

Luxury Travel Advisor’s only newsletter, covering unique destinations and product news for affluent travelers. Delivered every Tuesday & Thursday.

The garden is open daily from 11 a.m. through 2 a.m.

For more information visit

Read more on:

Suggested Articles:

Kimpton Hotels and Resorts newest hotel will be its first in Montana. Kimpton Armory Hotel will offer a gateway to numerous outdoor excursions.

Teo's previous experience includes Waldorf Astoria, The St. Regis, EDITION, The Ritz-Carlton and InterContinental hotels in the U.S. and Asia-Pacific.

Albert Herrera, Virtuoso, SVP, partnerships, asked a panel, “How do we define luxury when a high-touch business meets a no-touch world?” Read more.