As of May 8, Four Seasons will take over management of the Grand-Hôtel du Cap-Ferrat on the French Riviera.
“France is one of the most visited countries in the world, and the opportunity to expand our footprint in this market with another iconic property in addition to Four Seasons Hotel George V in Paris is wonderful news for our brand and for guests who have long waited for a Four Seasons experience on the Côte d’Azur,” said Allen Smith, president and CEO, Four Seasons Hotels and Resorts.
The hotel sits on the peninsula of Saint-Jean-Cap-Ferrat in the French Riviera, spread across 17 acres surrounded by gardens lush with lavender and citrus trees. The property has funicular access to the seafront and panoramic views of the Mediterranean Sea.
Designed by Pierre-Yves Rochon, the celebrated designer also behind Four Seasons Hotel George V, the accommodations include guestrooms and suites, some of which have a private terrace and infinity pool.
Guests can dine at one of three restaurants, including the Club Dauphin serving up a regionally-inspired menu in a casual setting by the heated seawater pool overlooking the Mediterranean. For relaxation and pampering, guests can visit the spa, which includes eight treatment rooms, a gym, indoor pool, sauna, steam rooms and more.
Located less than 9.3 miles from the international airport in Nice, the hotel offers access to Cannes, Monaco and other destinations along the French Riviera.