Beach House Turks and Caicos is scheduled to open as Grace Bay’s first boutique hotel on October 22, offering what is called as “barefoot chic”. Here, a “No Socks Allowed” signage will be found on specialty items throughout the hotel, a move to “remind guests to kick off their shoes, delve into Beach House living, and allow freedom from stress to ensue”.
Beach House will feature 21 one- and two-bedroom suites, each at least 1,150 square feet, with interior designs that meld Caribbean with coastal New England, showcasing whites and hues of blue. French doors frame views of Grace Bay Beach and open to patios with daybeds. Suites also boast culinary nooks with private diners.
A highlight of the hotel will be the 90-seat Beach House Restaurant helmed by chef and director of culinary and concept development Eric Vernice. Director of food and beverage operations JS Richer will provide assistance.
Key property people include: director of operations Gillian Vernice, and perfumer Richard Howard of the UK-based Arcania Apothecary, which will feature the property’s own scent.