Foodies, mark your calendars. One & Only Palmilla in Los Cabos has announced the line-up for its second annual Mexican Culinary Festival, and some of Mexico’s top chefs will be in attendance. To be held November 7-11, 2012, the Mexican Culinary Festival means wining & dining in a setting that’s akin to paradise. Daily cooking demos will be directed by top talent including Roberto Solis of Néctar, Jair Téllez of Laja and Merotoro, and Chef Enrique Olvera of PUJOL.
Mexican winemakers and Mezcal producers will offer tastings and sommelier sessions, and there will also be a Tequila workshop. Attendees will also get to partake in three Chef Degustation Dinners. The One&Only Palmilla has put together a special four-night package for the occasion which includes private transfers and a culinary gift-bag, starting from $4094 per room per night based on double occupancy. For more information, visit palmilla.oneandonlyresorts.com