Fairmont Chicago, Millennium Park has announced the return of its outdoor dining event “Chef in the Park”, scheduled for this summer.
The program includes a luxury picnic experience and pre-event menu consultation. Chefs will prepare and serve dishes based on guests’ preferences, with selections including salads, antipasti, or sushi from aria’s sushi bar. Guests will then attend a live concert in Millennium Park.
The “Chef in the Park” dining package includes parking at the hotel, and prices start at $600 for two people.