Easter is right around the corner and several Dorchester Collection hotels are joining in on the festivities, with exclusive holiday offerings including themed brunches, pastries and spa packages.
Hotel Eden, Rome
Following the grand reopening of Hotel Eden in April 2017, the hotel is welcoming guests for an Easter menu at Il Giardino Ristorante & Bar. Located on the top floor of the hotel, guests will enjoy a four course lunch menu curated by chef Fabio Ciervo. The menu will include a choice of filet of sea bass with artichokes and Franciacorta wine or loin of lamb in a hazelnut crust with fondant potato. For dessert, guests can indulge in a dark chocolate egg with a tiramisu and Baily’s cream center and pistachio ice cream.
The Dorchester, London
For Easter 2017, The Dorchester is offering guests an overnight stay with complimentary English breakfast for two and Easter treats prepared by the hotel’s pastry team. Capitalizing on its longstanding tradition for afternoon tea, guests will also have the chance to attend the Easter Champagne Afternoon Tea at the Promenade at the Dorchester. The menu includes finger sandwiches, scones and Easter-themed pastries with a celebratory glass of champagne. The Grill at The Dorchester will also be offering a special menu on Easter Sunday, highlighting the seasons finest ingredients through a three-course meal.
45 Park Lane, London
45 Park Lane’s Easter package offers guests one night accommodation with English breakfast for two with Valrhone Grand Cru Easter eggs and truffle cupcakes upon arrival. Based on availability, the package also extends a complimentary room upgrade with views overlooking London’s skyline and Hyde Park. On Easter Sunday, guests can enjoy an a la carte brunch including seasonal small plates, followed by a selection of entrees including USDA prime sirloin and buttermilk pancakes. The menu can also be accompanied by BAR 45’s new Bloody Mary Trolley.
Coworth Park, Ascot
Coworth Park is offering guests a 'Step into Spring' package with 15 percent off best available rates and English breakfast for two. Guests can enjoy an Easter Champagne Afternoon Tea in The Drawing Room with finger sandwiches, Easter-themed pastries and warm scones. The Easter Champagne Afternoon Tea is priced at 50 Euros per person and includes a glass of Laurent-Perrier Champagne.
Restaurant Coworth Park and The Barn will be serving an Easter Sunday lunch menu on Sunday, April 16, 2017. The three course meal will offer a selection of dishes including pea and wild garlic ravioli, roast suckling pig with sage, onion and apple compote and a vanilla custard tart. The lunch menu is also priced at 50 Euros per person for three courses.
Le Meurice, Paris
Le Meurice's Easter package includes one night in luxury accommodations with 50 percent off a second room. Guests can also enjoy an American-style breakfast and special chocolate treats from Manufacture de Chocola Alain Ducasse.
On Easter Sunday, Le Meurice will offer an Easter Brunch with a glass of champagne on arrival, a buffet of baked breads, pastries and a selection of either braised lamb or sautéed lobster. The meal is topped off with an Easter treat by head pastry chef, Cedric Grolet.
Spa Valmont at Le Meurice is offering a “Family Spa Treatment” on Easter Sunday for both parents and children. While parents enjoy a massage or facial, the children can experience their own pampering and a takeaway gift. The Family Spa Treatment is priced at 300 Euros for one adult and one child on Sunday, April 16, 2017.
Other Dorchester Collection hotels with unique Easter offerings include: Hotel Plaza Athenee, Paris; Le Richemond, Geneva; Hotel Principe di Savoia, Milan; The Beverley Hills Hotel, Beverley Hills; and Hotel Bel-Air, Los Angeles.